43% Manto Negro, 4% Cabernet Sauvignon, 14% Syrah, 11% Callet, y 28% Merlot.
Fully automatic, from the second week of September 2018.
Long in stainless steel tanks at controlled temperature, with several daily over fermentation.
In French and American oak for a period of 3 months.
Deep cherry colored wine, middle layer with violet tones in his meniscus. Aroma characterized by ripe fruit (plums, blackberries) giving way to soft notes of torrefaction and especias.En palate is silky with a good step, easy to drink and a fresh, clean finish.
19,385 bottles of 75cl. and 3,065 bottles of 50cl.
DO BINISSALEM. Majorca
16 º C