Mas de Canet Negre 2019 Tianna Negre

7.21
Price incl. VAT, plus delivery


 
Grape Varieties
41.9% Merlot, 34% Manto Negro, 10.3% Callet, 13.8% Syrah.

vintage
Fully automatic, from the third week of August 2019

elaboration
Pre-fermentation of grape juice 5 days maceration. Long in stainless steel tanks at controlled temperature fermentation with daily pumping. Upon completion proceeds to a post fermentation skin 15 days.

breeding
There has

Tasting Notes
Young wine of vivid color, with aromas of fresh red fruit with good intensity. A step harmonious and pleasant mouth, soft, rounded tannins.

production
0.75cl 16,000 bottles.

alcohol content
13%

Produccióon area
OD BINISSALEM. Majorca

Serving temperature
Between 14 º C and 16 º C

Note pairing
Noodles and rice typical of Mallorca and Mallorca in general sausages.

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