Ses Nines Blanc Selecció Bota Tianna Negre

Price incl. VAT, plus delivery

Grape Varieties
Prensal Blanc 65 % , Chardonnay 31% and 4% Muscat of Frontignan

Fully automatic, from the third week of August 2018

After stripping proceeds to a brief pre-fermentation maceration of the skins at low temperature. After gentle pressing in low yield , the wort is introduced in isothermal , where a static settling takes place at a controlled temperature . After obtaining the clean must , alcoholic fermentation in stainless steel tanks at controlled temperatures between 13 and 15 ° C started , half the must-wine fermentation is introduced with its lees in new French oak barrels .

In new French oak barrels for a period of 3 weeks

Tasting Notes
White wine pale yellow . Aroma characterized by ripe white fruit combined with soft notes of coconut and vanilla from its time in oak .
It has a satiny , silky , long finish palate with well integrated acidity. The aftertaste reminiscent of fine pastries , pear in syrup and hazelnuts.

13,600 bottles of 75 cl.

alcohol content
13 %

Produccióon area

Serving temperature
Between 8 º C and 10 º C

Note pairing
Baked white ( grouper Mallorcan ) and semi - cured cow cheese fish .


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