Negre Suau Ca`n Coleto

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Ruby red wine with purple hues fairly covered. Aromas of tree fruits like apricot and peach jam on a background. The palate is smooth, without edges, but a very balanced acidity with fresh sensations. Tannins are structured and domesticated so integrated into a very harmonious whole.

Technical characteristics:

      Variety: Monastrell (minimum 85%), Merlot and Cabernet Sauvignon.
      Aging: is a young wine rapid consumption, maximum three years.
      Cropping system: organic farming system ES CE-BA control.

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