Cabernet Sauvingnon (34%) Merlot (33%) y Syrah (33%)
- Barrel: 12 months
- Alcohol content: 14,5% vol.
- Acidity: 5,2 g/L
- Sugar: < 2 g/L
- Annual Production: 1,500 bottles
Tasting Notes:
- Colour Cherry red
- Aroma: Intense aroma of black and red fruit. Mineral and balsamic notes in perfect balance with toasted notes.
- Palate: Smooth start progressing to structured and fresh middle Persistent finish with high-quality mature tannins.
- Gastronomy: Serve between 16-18ºC, Red meat, game. Cured and high-fat cheeses.
