Pere Seda Reserva 2016

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Designation of origin: Pla i Llevant de Mallorca
Varieties: Merlot, Syrah, Cabernet sauvignon and Callet.
Serving temperature: 18º C
Alcohol content: 14% vol.
Bottle format:
Tasting note: Ruby red with brick red hues. Clean and bright. Production and ageing: 12 months in American (80%) and French (20%) oak barrels. Highly intense on the nose; distinct ageing aromas can be noted (vanilla, truffle, leather). Reminiscent of fine baking and hardwoods (cedar). Cheerful attack, almost sweet, and flavoursome, which gives way to a vinous, rounded passage through the mouth with a great acidity-alcohol balance. Scented retronasal, reminiscent of black fruit preserve, together with spicy hints. A broad, glutinous and elegant finish, with a long aftertaste that invites you to take another sip.
Food Type with: Ideal with meat of all kinds. Mature and medium cheeses.

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