This wine is made with grapes from the vineyards of Son Roig, of Moll and Macabeo fermented in stainless steel tanks with temperature control and bottled at our winery. 75 cl - 12% vol Contains sulfites
- In visual phase this wine is smooth, soft and clean. Bright pale yellow with yellowish green hues.
- The nose is clean with medium intensity where fruity aromas of pear and apricots also points a touch of white flowers appear.
- The palate is dry, with medium to high acidity and aromas are described appearing before nose. It is fresh and good persistence.
VARIETY: 69% Prensal - Moll, 31% Macabeo
Ageing: This wine has no oak aging.
TIME CONSERVATION: recommended to consume wine year.
TEMPERATURE: Between 14 and 16 degrees
Production: 1,152 bottles